These 10 foods that should never be taken into the refrigerator

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If You Love Someone, Take Care of Them Series : These 10 foods that should never be taken into the refrigerator

October 16 of every year is World Food Day. And for people who love food like us, it will warn that these foods should not be brought into the refrigerator. To prevent the loss of nutrients Or may cause spoilage and not fresh Let’s see what foods are there that we need to be aware of?

Avocado

If buying an avocado that is still hard and raw Should not be immersed in the refrigerator Because avocados are difficult to ripen Therefore, it should be placed outside the refrigerator. It is best to have the avocado at room temperature.

Tomato

Many people may be mistaken. Think that keeping vegetables in the refrigerator will help keep them fresh. But not always because of the fresh tomatoes If kept in the refrigerator for a long time The skin that used to be firm will be withered and bruised. Also, the taste will not be as delicious as before. The best way to collect tomatoes is Put them in a basket or plastic box. Then put it at room temperature is usually the best.

Garlic

When the garlic is refrigerated, it will grow moldy and germinate. Therefore, garlic should never be stored in the refrigerator. They should be stored in a well-ventilated kitchen out of direct sunlight or if the cloves are bought. To cut off the head, cut off the end, peel off the outer shell some parts and store in a dry place In a ventilated basket

Large Onion

How to care for a large onion is like garlic. Because if stored in the refrigerator, it will cause mold easily. It also destroys the original texture. It is recommended to store them in a perforated paper bag or a mesh bag. Put it in a dry place or room temperature is best.

Potatoes

If the potatoes are refrigerated, they will lose their flavor. From the soft and tender taste, the tongue will turn into a bad taste. Roughly like a gazelle It’s best to store your potatoes in a paper bag. And put it in the kitchen By avoiding the sun Due to the light, it contains more chlorophyll and a bitter taste. In addition, do not put them in a plastic bag. Because it will cause moisture and mold

Basil leaves

Basil leaves should not be frozen in the refrigerator. Because it makes black basil leaves bruises and falls easily, the way to preserve is to soak the basil in water. And change the water every 1-2 days, it will help maintain the freshness of basil well.

Orange

Oranges should not be stored in the refrigerator. Because it may cause mold fungi It is best to keep it outside the refrigerator. Place it in the kitchen counter, at room temperature or in a place where there is no direct light.

Apple

If apples are stored in the refrigerator, they will lose their flavor. But if you want to eat it to taste sweet and cool Just peel it and put it in the refrigerator for 30 minutes before eating is enough.

Watermelon

Has reputed to be a fruit that is relatively high in antioxidants. Because there is a lot of water It is a good source of vitamin A and vitamin C. But putting watermelon in the refrigerator will make the watermelon lose those substances that are beneficial for the body unfortunately. Also, when it is in the refrigerator, there is a chance it will break and become spotty. It is best to store the watermelon outside the refrigerator. But if you cut it, you can put it in the refrigerator.

Nuts

Cool temperatures may help prevent rancidity from the natural oils in nuts. But it can also get rid of the nut taste. In addition, the nut shell is able to absorb other unpleasant odors. In the refrigerator as well It is best to store the beans in a sealed container in the pantry. If there are many nuts in the refrigerator, they should be roasted in the pan before using them.

Knowing this, hurriedly jumped into the refrigerator. Check what food is in the refrigerator that should not be stored. Sometimes we have some false beliefs. Think that whatever is in the refrigerator will be broken. But I do not know that when these foods are in the refrigerator, they will lose their nutrition. Because some food should be stored outside the refrigerator would be better.

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